The Paleo Recipe Book
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Archive for the Egg and Beancurd Category


Braised Bean Curd Rolls Recipe

  Recipe Ingredients Ingredients A: 300g fish paste 1 tbsp chopped spring onion 1 tbsp chopped carrot Ingredients B: 10 pieces fresh bean curd skin 1 cup oil for deep-frying 5 slices ginger 1 tsp chopped garlic 8 black mushrooms (soaked) 10 slices carrot Seasoning A: A little pepper 1 tsp cornstarch 1 tbsp water [...]

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Stir-Fry Bean curd with Shredded Pork Recipe

Recipe Ingredients: 2 pieces yellow hard beancurd 200g pork belly 20g shredded carrot 1 red chilli (shredded) 1 tsp chopped garlic 1 tbsp “Shaoxing” wine 2 tbsps water Seasoning: ½ tbsp oyster sauce ½ tbsp light soy sauce ½ tsp pepper ½ tsp sesame oil 1 tsp sugar Method: Cut the hard beancurd and pork [...]

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Stir-Fried Bean Curd with Leek Recipe

Recipe Ingredients: 2 stalks leek 1 red chilli 2 blocks firm bean curd 20g salted black beans 70g pork Seasoning A: 1 tsp sugar 2 tsps olive oil 2 tsps rice wine 2 tbsps dark soy sauce Seasoning B: 2 tsps salt 2 tsps sugar 1 tbsp rice wine 1 tbsp dark soy sauce Method: [...]

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Stir Fried Egg Shreds with Scallops Recipe

Recipe Ingredients: 5 scallops 2 soaked mushrooms (shredded) 5 slices carrot (shredded) 1 stalk spring onion (shredded) ¼ tsp chopped garlic 2 chicken eggs (beaten) Seasoning: ½ tsp light soy sauce ¼ tsp salt ¼ tsp sugar Pinch of pepper Method: Steam scallops with one cup of water until cooked. Remove and drain. Knead into [...]

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Sea Cucumber Egg Floss Recipe

Recipe Ingredients: 20g carrot (shredded) 25g spring onion (shredded) 5 Chinese mushrooms (soaked, shredded) 30g hams (shredded) 4 eggs (beaten) 200g fresh lettuce (shredded) Seasoning: ½ tsp salt 1 tsp pepper 1 tsp sesame oil ½ tbsp light soy sauce 1 tbsp Shaoxing wine (add in later) Method: Combine the ingredients and seasoning. Keep aside. [...]

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Scrambled Egg with Dried Scallop Recipe

Recipe Ingredients: 2 tbsps oil 4 eggs (beaten) 6 steamed dried scallops ** 50g bean sprout 3 stalks spring onion (shredded) 50g Chinese ham (shredded) Seasoning: ½ tsp salt Dash of Shaoxing Wine Dash of sesame oil and pepper Method: Heat up oil, pour in beaten egg and stir well. Add in all the ingredients, [...]

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Savoury Bean Curd Gravy Recipe

Recipe Ingredients: 2 soft bean curd 50g preserved vegetables (diced) 50g minced pork ½ tsp chopped garlic Seasoning: ½ tsp oyster sauce ¼ tsp sesame oil ¼ tsp sugar Little pepper Thickening: 1 tsp corn flour 1 tsp water Method: Steam soft bean curd in a steamer for 10 minutes at medium heat. Dish and [...]

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Minced Meat Omelette Recipe

Recipe Ingredients  Ingredients A: 4 eggs ½ tbsp light soy sauce ½ tsp salt Dash of pepper Ingredients B: 1 tbsp chopped garlic 200g minced meat Seasoning: ½ tbsp light soy sauce 1 tsp oyster sauce 1 tsp sugar Dash of dark soy sauce and pepper 1 tbsp corn flour water Method: Mix all ingredients [...]

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Fried Oyster Omelette Recipe

Recipe Ingredients: 4 eggs 5 tbsps cooking oil 2 cloves garlic (pounded) 1 tsp preserved radish 200g fresh oysters (cleaned, drained) Batter (mix well) : 80g tapioca flour (sifted) 300-350ml water ½ tsp salt (or to taste) Seasoning: 1 tsp fish sauce 1 tsp light soy sauce white peppercorns (ground, to taste) Method: Heat 3 [...]

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Fried Dried Bean Curd in Gravy Recipe

Recipe Ingredients: 2 dried bean curd 50g chicken breast fillet (sliced) 5 medium prawns (shelled) 1 fresh squid (sliced) 4 soaked mushrooms (sliced) 2 button mushrooms (sliced) 5 carrot slices 2 baby corn (sectioned) ½ tsp chopped garlic 1 egg (beaten) Seasoning: ½ tsp chicken stock granules ½ tsp oyster sauce ½ cup water ¼ [...]

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