The Paleo Recipe Book
The Paleo Recipe Book
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Fried Spare Ribs with BBQ Sauce

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Recipe Ingredients:

800g spare ribs (cut into small pieces)

1 cup oil for deep-frying

 

Marinade:

½ tsp salt

1 tbsp light soya sauce

Dash of pepper

2 tbsp cornstarch

 

Seasoning:

5 tbsp Special BBQ sauce (see below for the sauce preparation)

 

Method:

Mix spare ribs with marinade and season for 30 minutes.

Heat up oil for deep-frying, deep fry spare ribs until golden brown and well cooked. Dish and drain.

Leave 1 tbsp oil in wok, add in BBQ Sauce, spare ribs and stir fry until well mixed. Dish up and serve.

 

How to make Special BBQ Sauce:

Ingredients:

3 tbsp oil

1 tbsp chopped garlic

1 onion (peeled and chopped)

5 tbsp chilli sauce

5 tbsp tomato sauce

3 tbsp light soya sauce

½ tsp five spice powder

1 tbsp sugar

1 tsp ground black pepper

1 tsp salt

300ml water

 

Method:

Heat up oil, saute chopped garlic and onion until aromatic. Add in the remaining ingredients and bring to boil. Lower the heat and continue to cook for another 10 minutes. Dish up.